APPLICATION

TERMS & CONDITIONS

General

1. The competition is the ETCL Challenge 2024 Bake Off. The organisers of the competition are Task Computer Logic Limited (ETCL)
2. The competition will be held in 2024.
3. Competitors must supply their own ingredients
4. The butteries are to be tasted and therefore it is important that ingredients and equipment is stored and used appropriately, thus complying with Food Safety Act and Food Hygiene Regulations.
5. Competitors must use a traditional recipe. More information about butteries along with our suggested recipe and instructions can be found at https://slowfoodaberdeen.com/traditional-buttery
6. Competitors will be required to supply at least 3 pictures of the baking process
   a. The packaged ingredients to be used.
   b. The raw butteries ready to go into the over on the tray.
   c. The baked butteries on the tray after they come out of the oven.
7. Competitors must send at least 6 butteries to the address below in order that they can be judged.
8. Competitors must be employed by a company that is a registered ETCL client.

Judging

1. A panel of judges will be selected by ETCL
2. Judging will be done as a blind tasting so that judges do not know which competitor produced each entry. Each entry will be awarded points between one and ten by each judge for appearance, texture and taste.
3. The entry with the highest score will be declared the winner. The decision of the judging panel is final.

Prizes

1. The winner will receive the ETCL Challenge trophy, a gift voucher and a certificate.
2. The first and second runners up will receive a certificate.
3. Applications can be made online at https://www.etcl.co.uk/apply/

Any correspondance can be sent by email to challenge2023@etcl.co.uk and entries should be posted first class to ETCL Challenge 2024, Glenmore House, Summer Place, Dyce, Aberdeen AB21 7EJ.